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influence and clinical development of leg ulcers

Haughey, L., & Barbul, A. (2017). Nutrition and lower extremity ulcers: causality and/or treatment. The international journal of lower extremity wounds, 16(4), 238-243. https://doi.org/10.1177/1534734617737639 Haughey and Barbul’s goal in this article is to investigate the relationship between the nutritional status and the influence and clinical development of leg ulcers in individuals, with an importance placed on venous

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